![[Cooking only] The ``Sunday course'' is luxurious, including specialty dishes, seasonal vegetables, and straw-grilled Kumano beef.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/2j5mk7xl/36847637/5uwt_w435h435.jpg)
[Cooking only] The ``Sunday course'' is luxurious, including specialty dishes, seasonal vegetables, and straw-grilled Kumano beef.
8800 yen(Tax included)
- 9items
- 1-18persons
In addition to charcoal-grilled skewers using Kishu Bincho charcoal, tempura skewers that make use of local seasonal ingredients, and fragrant straw-grilled bonito made with fresh bonito, we offer luxurious courses such as straw-grilled Kumano beef and sea bream rice.A variety of dishes that satisfy all five senses are perfect for anniversaries, entertainment, dinners, and other occasions with loved ones.Please feel free to contact us if you have any budget or requests.
Course menu
· Prepared
· Assorted sashimi
・Specialty: Straw-grilled bonito with salt
・Seasonal specialties
・Specially selected charcoal grilled skewers (3 types)
・Straw-grilled Kumano beef misuji
・Special selection of 3 types of tempura skewers
· Vinegared things
・Tai Meshi
*You can add sweetness for an additional 200 yen.
*Please feel free to let the staff know if you have any allergies or dislikes.
- Reservation reception time
- 17:30~21:00
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2024/07/03 update
