紀州の酒と串 日和り

紀州の酒と串 日和り

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TEL 073-494-3536

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    1. HOME
    2. FOOD
    • COURSE (8)
    • FOOD
    • DRINK
    • LUNCH
    • Yakitori thighs and fillets are made with Tamba black chicken (local chicken)

      • Peach/grated peach/green onion

        Peach/grated peach/green onion

        280 yen each (tax included)

        *The photo shows green onions.

        1/10

        Peach/grated peach/green onion

        Peach/grated peach/green onion

        280 yen each (tax included)

        *The photo shows green onions.

      • Chicken fillet with shiso plum/chicken fillet with wasabi

        Chicken fillet with shiso plum/chicken fillet with wasabi

        220 yen each (tax included)

        *The photo shows chicken fillet with shiso plum meat.

        1/10

        Chicken fillet with shiso plum/chicken fillet with wasabi

        Chicken fillet with shiso plum/chicken fillet with wasabi

        220 yen each (tax included)

        *The photo shows chicken fillet with shiso plum meat.

      • Age

        Age

        220 yen(Tax included)

        1/10

        Age

        Age

        220 yen(Tax included)

      • liver

        liver

        220 yen(Tax included)

        1/10

        liver

        liver

        220 yen(Tax included)

      • Heart

        Heart

        220 yen(Tax included)

        1/10

        Heart

        Heart

        220 yen(Tax included)

      • Sand ride

        Sand ride

        220 yen(Tax included)

        1/10

        Sand ride

        Sand ride

        220 yen(Tax included)

      • River

        River

        220 yen(Tax included)

        1/10

        River

        River

        220 yen(Tax included)

      • Tsukune

        Tsukune

        220 yen(Tax included)

        1/10

        Tsukune

        Tsukune

        220 yen(Tax included)

      • Chicken wings

        Chicken wings

        300 yen(Tax included)

        1/10

        Chicken wings

        Chicken wings

        300 yen(Tax included)

    • Specially selected charcoal skewers

      • Kumano beef Ichibo/Kyoto duck thigh skewer

        620 yen/380 yen (tax included)

        1/10

        Kumano beef Ichibo/Kyoto duck thigh skewer

        620 yen/380 yen (tax included)

      • Tachi shiso roll

        Tachi shiso roll

        380 yen(Tax included)

        1/10

        Tachi shiso roll

        Tachi shiso roll

        380 yen(Tax included)

      • Sea bream from Wakayama

        Sea bream from Wakayama

        380 yen(Tax included)

        1/10

        Sea bream from Wakayama

        Sea bream from Wakayama

        380 yen(Tax included)

      • Angel shrimp/eel

        380 yen/980 yen (tax included)

        1/10

        Angel shrimp/eel

        380 yen/980 yen (tax included)

    • Vegetable skewers

      • Ryujin shiitake mushroom/lotus root/onion/sweet chili pepper

        180 yen each (tax included)

        1/10

        Ryujin shiitake mushroom/lotus root/onion/sweet chili pepper

        180 yen each (tax included)

      • Eggplant/Kyoto green onion/Tomato/Yakimochi

        180 yen each (tax included)

        1/10

        Eggplant/Kyoto green onion/Tomato/Yakimochi

        180 yen each (tax included)

    • tempura skewers

      • Swordfish shiso roll

        Swordfish shiso roll

        380 yen(Tax included)

        1/10

        Swordfish shiso roll

        Swordfish shiso roll

        380 yen(Tax included)

      • Angel shrimp (with head)/Fried lotus root scissors/Wakayama sea bream

        380 yen each (tax included)

        1/10

        Angel shrimp (with head)/Fried lotus root scissors/Wakayama sea bream

        380 yen each (tax included)

      • Shrimp bread

        220 yen(Tax included)

        1/10

        Shrimp bread

        220 yen(Tax included)

      • Shrimp (headless)

        Shrimp (headless)

        220 yen(Tax included)

        1/10

        Shrimp (headless)

        Shrimp (headless)

        220 yen(Tax included)

      • squid/conger eel

        220 yen each (tax included)

        1/10

        squid/conger eel

        220 yen each (tax included)

      • Ryujin shiitake mushroom

        180 yen(Tax included)

        1/10

        Ryujin shiitake mushroom

        180 yen(Tax included)

      • onion

        onion

        180 yen(Tax included)

        1/10

        onion

        onion

        180 yen(Tax included)

      • Sweet chili pepper

        Sweet chili pepper

        180 yen(Tax included)

        1/10

        Sweet chili pepper

        Sweet chili pepper

        180 yen(Tax included)

      • Eggplant/Kyoto green onion/Tomato/Mozzarella/Mochi tempura

        180 yen each (tax included)

        1/10

        Eggplant/Kyoto green onion/Tomato/Mozzarella/Mochi tempura

        180 yen each (tax included)

    • Dish

      • Today's fresh fish roasted

        980 yen (tax included) ~

        1/10

        Today's fresh fish roasted

        980 yen (tax included) ~

      • Today's kama-salt charcoal-grilled

        980 yen (tax included) ~

        1/10

        Today's kama-salt charcoal-grilled

        980 yen (tax included) ~

      • Assorted smoked seafood/simmered chicken and radish/potato salad with straw-smoked egg

        Each 680 yen (tax included)

        1/10

        Assorted smoked seafood/simmered chicken and radish/potato salad with straw-smoked egg

        Each 680 yen (tax included)

      • Straw-smoked camembert cheese

        580 yen(Tax included)

        1/10

        Straw-smoked camembert cheese

        580 yen(Tax included)

      • Radish and ginger salad/Yam pickled in Yuasa soy sauce

        Each 580 yen (tax included)

        1/10

        Radish and ginger salad/Yam pickled in Yuasa soy sauce

        Each 580 yen (tax included)

      • Boiled chicken liver

        580 yen(Tax included)

        1/10

        Boiled chicken liver

        580 yen(Tax included)

      • Fried rice (mochi or tofu) each

        580 yen(Tax included)

        1/10

        Fried rice (mochi or tofu) each

        580 yen(Tax included)

      • Grated whitebait plum/cold raw stone tofu/charcoal-grilled edamame/seasonal pickles

        420 yen each (tax included)

        1/10

        Grated whitebait plum/cold raw stone tofu/charcoal-grilled edamame/seasonal pickles

        420 yen each (tax included)

    • Famous straw-grilled dishes

      • Straw-grilled bonito salt tataki

        Straw-grilled bonito salt tataki

        1480 yen(Tax included)

        1/10

        Straw-grilled bonito salt tataki

        Straw-grilled bonito salt tataki

        1480 yen(Tax included)

      • Kumano beef misuji

        1980 yen(Tax included)

        1/10

        Kumano beef misuji

        1980 yen(Tax included)

      • "Kishu Lacto Umejidori" Thigh Charcoal Grilled with Straw (Only when in stock)

        1780 yen(Tax included)

        1/10

        "Kishu Lacto Umejidori" Thigh Charcoal Grilled with Straw (Only when in stock)

        1780 yen(Tax included)

    • Finishing dish and rice dish

      • Tenchazuke

        ¥ 780(Tax included)

        1/10

        Tenchazuke

        ¥ 780(Tax included)

      • Sea bream tea

        ¥ 780(Tax included)

        1/10

        Sea bream tea

        ¥ 780(Tax included)

      • Eel bowl

        1980 yen(Tax included)

        1/10

        Eel bowl

        1980 yen(Tax included)

      • Grilled rice balls

        ¥ 420(Tax included)

        1/10

        Grilled rice balls

        ¥ 420(Tax included)

      • salt rice ball

        380 yen(Tax included)

        1/10

        salt rice ball

        380 yen(Tax included)

      • Today's soup

        ¥ 420(Tax included)

        1/10

        Today's soup

        ¥ 420(Tax included)

      • Tea soba

        ¥ 780(Tax included)

        1/10

        Tea soba

        ¥ 780(Tax included)

    • Specialty! A souvenir for the weather

      • Special Tenju

        2000 yen(Tax included)

        1/10

        Special Tenju

        2000 yen(Tax included)

    • Seasonal skewers *Choose from charcoal grilled or tempura

      • Conger conger from Wakayama / New saury fish / Autumn salmon / Spanish mackerel

        Conger conger from Wakayama / New saury fish / Autumn salmon / Spanish mackerel

        380 yen per bottle (tax included)

        1/10

        Conger conger from Wakayama / New saury fish / Autumn salmon / Spanish mackerel

        Conger conger from Wakayama / New saury fish / Autumn salmon / Spanish mackerel

        380 yen per bottle (tax included)

      • Thick-sliced beef tongue/scallop scallop butter flavor 1 piece each

        620 yen/580 yen (tax included)

        1/10

        Thick-sliced beef tongue/scallop scallop butter flavor 1 piece each

        620 yen/580 yen (tax included)

      • Shirako 1 tempura skewer or charcoal grilled skewer

        380 yen(Tax included)

        1/10

        Shirako 1 tempura skewer or charcoal grilled skewer

        380 yen(Tax included)

      • 1 salt-grilled red shrimp or tempura

        ¥ 680(Tax included)

        1/10

        1 salt-grilled red shrimp or tempura

        ¥ 680(Tax included)

    • seasonal sashimi

      • Various seasonal sashimi

        -

        Autumn conger parboiled or grilled with frosting 980 yen each / Japanese Spanish mackerel with grilled frosting 880 yen / New swordfish sashimi 1,200 yen / Assorted sashimi 1,200 yen / Fresh fish sashimi 780 yen

        1/10

        Various seasonal sashimi

        -

        Autumn conger parboiled or grilled with frosting 980 yen each / Japanese Spanish mackerel with grilled frosting 880 yen / New swordfish sashimi 1,200 yen / Assorted sashimi 1,200 yen / Fresh fish sashimi 780 yen

      • Various seasonal sashimi

        -

        Shirako ponzu sauce 880 yen / 1 raw or grilled oyster 680 yen / Assorted sashimi 1 serving 1,200 yen / Tessa 1,580 yen / Fresh fish scraps 780 yen

        1/10

        Various seasonal sashimi

        -

        Shirako ponzu sauce 880 yen / 1 raw or grilled oyster 680 yen / Assorted sashimi 1 serving 1,200 yen / Tessa 1,580 yen / Fresh fish scraps 780 yen

    • seasonal specialties

      • Steamed conger eel and matsutake mushrooms in a clay pot

        1680 yen(Tax included)

        1/10

        Steamed conger eel and matsutake mushrooms in a clay pot

        1680 yen(Tax included)

      • Fried tofu with mushroom sauce

        ¥ 620(Tax included)

        1/10

        Fried tofu with mushroom sauce

        ¥ 620(Tax included)

      • Chicken Tennanbanzuke

        ¥ 780(Tax included)

        1/10

        Chicken Tennanbanzuke

        ¥ 780(Tax included)

      • Steamed clams with sake/deep-fried tofu with mushroom sauce

        680 yen/620 yen (tax included)

        1/10

        Steamed clams with sake/deep-fried tofu with mushroom sauce

        680 yen/620 yen (tax included)

      • Tecchiri one person paper pot

        1880 yen(Tax included)

        Hotpot rice porridge: 440 yen (tax included)

        1/10

        Tecchiri one person paper pot

        1880 yen(Tax included)

        Hotpot rice porridge: 440 yen (tax included)

      • Assorted fried blowfish/smoked seafood

        1680 yen/680 yen (tax included)

        1/10

        Assorted fried blowfish/smoked seafood

        1680 yen/680 yen (tax included)

      • Chicken Tennanban/Grated Salmon Roe

        780 yen each (tax included)

        1/10

        Chicken Tennanban/Grated Salmon Roe

        780 yen each (tax included)

      • 1 crab claw tempura/Anno sweet potato honey butter

        380 yen/580 yen (tax included)

        1/10

        1 crab claw tempura/Anno sweet potato honey butter

        380 yen/580 yen (tax included)

    • Earthen pot rice *Takes about 30 minutes

      • Earthenware pot rice with swordfish and mushrooms

        1280 yen(Tax included)

        1/10

        Earthenware pot rice with swordfish and mushrooms

        1280 yen(Tax included)

      • Earthenware pot rice with autumn salmon and corn

        ¥ 1080(Tax included)

        1/10

        Earthenware pot rice with autumn salmon and corn

        ¥ 1080(Tax included)

      • Matsutake mushroom rice pot

        1980 yen(Tax included)

        1/10

        Matsutake mushroom rice pot

        1980 yen(Tax included)

      • Hitsumabushi made with freshly cooked clay pot rice and pickled bonito/seafood pot rice

        1580 yen each (tax included)

        1/10

        Hitsumabushi made with freshly cooked clay pot rice and pickled bonito/seafood pot rice

        1580 yen each (tax included)

      • Oyster rice/[Luxurious!] Hokkai Kamameshi

        1380 yen/2480 yen (tax included)

        1/10

        Oyster rice/[Luxurious!] Hokkai Kamameshi

        1380 yen/2480 yen (tax included)

    • sweet taste

      • ice cream tempura

        ¥ 420(Tax included)

        1/10

        ice cream tempura

        ¥ 420(Tax included)

      • Matcha ice cream with sweet potato tempura and brown sugar syrup

        ¥ 420(Tax included)

        1/10

        Matcha ice cream with sweet potato tempura and brown sugar syrup

        ¥ 420(Tax included)

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    紀州の酒と串 日和り

    キシュウノサケトクシ ヒヨリ

    • Address
      和歌山県和歌山市西ノ店20
    • Access
      9 minutes walk from Wakayamashi Station on the Nankai Kada Line
    • Tel
      073-494-3536
    • Business hours
      Mon, Tue, Thu-Sun: 11:30-14:00 (Food LO 13:30 Drink LO 13:30) 17: 30 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00) Wednesday: 17:30~23:00 (Food last order 22:00 Drink last order 22:00)
    • Regular holiday
      New Year's holiday (December 31st to January 1st)

    Cookies Policy

    (C) 2024 紀州の酒と串 日和り

    Translated by Google