[Includes all-you-can-drink] "Omakase skewer 6,600 yen course" where you can enjoy our famous dishes and specially selected skewers. Perfect for welcome/farewell parties and entertainment.

6600 yen(Tax included)

6items
1-18persons

All-you-can-drink available: 90 minutes drunk drink

A slightly rich skewer course where you can enjoy charcoal-grilled skewers using Kishu Bincho charcoal, tempura skewers that make use of local seasonal ingredients, and two specially selected skewers.You can also enjoy our specialty dishes.There are many dishes that satisfy the five senses, so there is no need to separate them, so it is recommended not only for various banquets but also for entertaining.*All-you-can-drink is available for the omakase skewer course for only 4,400 yen.If you want to have fun without worrying about your budget, try this course that includes all-you-can-drink.

Course menu

· Attached

・Specialty: Straw-grilled bonito

・Three types of charcoal skewers

・Two types of specially selected skewers

・Daish and ginger salad

・Three types of tempura skewers

*Additional dishes can be ordered.Please feel free to ask our staff about the recommended dishes for the day.

If you would like to enjoy local sake, wine, branded whiskey, etc., you can also make a reservation for just the food without the all-you-can-drink option.

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori Premium
·whiskey
・Riku (rock / water / soda) / land highball
・Shochu barley or sweet potato
・On the rocks / with water / with soda
· Shochu high
・Plain / Lemon / Black Tea / Calpis
·Plum wine
・(On the rocks / with water / with hot water / with soda) Nakano plum wine / Hassaku plum wine / Yuzu sake
·Sake
・World unification
·Soft drink
・Black oolong tea / ginger ale / orange juice / grapefruit juice / cola / Calpis / Calpis soda / tea soda

Reservation reception time: 17:30~21:00

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2024/07/03 update